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Issue Date	Title	Author(s)
2018	Oxygen scavenging films in food packaging	Gaikwad Kirtiraj K.; Singh Suman; Youn Suk Lee
2018	Thermally buffered corrugated packaging for preserving the postharvest freshness of mushrooms (Agaricus bispours)	Singh Suman; Gaikwad Kirtiraj K.; Myungho Lee; Youn Suk Lee
2014	Standardization of process parameters for neem oil & determination of properties for using as a fuel.	Singh Suman; P.K. Omre; Gaikwad Kirtiraj K.
2018	Temperature-sensitive smart packaging for monitoring the shelf life of fresh beef.	Singh Suman; Gaikwad Kirtiraj K.; Youn Suk Lee
2019	Moisture absorbers for food packaging applications.	Gaikwad Kirtiraj K.; Singh Suman; Abdellah Ajji
2018	Antibacterial and amine scavenging properties of silver-silica composite for post-harvest storage of fresh fish.	Singh Suman; Myungho Lee; Gaikwad Kirtiraj K.; Youn Suk Lee
2012	Studies on the development and storage stability of bitter gourd-lemon function RTS beverage.	Singh Suman; Gaikwad Kirtiraj K.
2017	A new pyrogallol coated oxygen scavenging film and their effect on oxidative stability of soybean oil under different storage conditions	Gaikwad Kirtiraj K.; Singh Suman; Youn Suk Lee
2018	Antimicrobial and antioxidant properties of polyvinyl alcohol bio composite films containing seaweed extracted cellulose nano-crystal and basil leaves extract	Singh Suman; Gaikwad Kirtiraj K.; Youn Suk Lee
2013	Microwave Convection Drying Characteristics of Beet Root (Beta Vulgaris L.) Using Modeling Equations for Drying.	Singh Suman; Gaikwad Kirtiraj K.; More P.K.; Kumbhar B.K.