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Results 11-20 of 32 (Search time: 0.003 seconds).
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Issue DateTitleAuthor(s)
2021Active packaging technologies for clean label food products: a reviewSingh A.K.; Ramakanth D.; Kumar A.; Lee Y.S.; Gaikwad, Kirtiraj K.
2016Co-cultivation of Penicillium sp. AKB-24 and Aspergillus nidulans AKB-25 as a cost-effective method to produce cellulases for the hydrolysis of pearl millet stoverKumar A.; Gautam A.; Dutt, Dharm
2012Effect of enzyme concoctions on fiber surface roughness and deinking efficiency of sorted office paperDutt, Dharm; Tyagi C.H.; Singh R.P.; Kumar A.
2021Biobleaching of ethanol-soda pulp of eulaliopsis binata by xylanases from aspergillus flavus ARC-12 and schizophyllum commune ARC-11Gautam A.; Kumar A.; Dutt, Dharm
2010Bio-soda pulping of lignocellulosic residues of palma rosa grass: An attempt towards energy conversionDutt, Dharm; Tyagi C.H.; Agnihotri S.; Kumar A.; Siddarth
2019Groundwater quality assessment in river Hindon catchment of Saharanpur, Uttar Pradesh, IndiaKumar A.; Bharti; Dutt, Dharm; Kumar V.
2011Bio-conventional bleaching of kraft-AQ pulp of A. cadamba by crude xylanases from Coprinellus disseminatus MLK-03 and effect of residual enzyme on effluent loadLal M.; Dutt, Dharm; Tyagi C.H.; Kaur H.; Kumar A.
2009Alkoxygen and alkoxygen-AQ delignification of Ipomea carnea and Cannabis sativaDutt, Dharm; Tyagi C.H.; Agnihotri S.; Kumar A.; Siddhartha
2019An assessment of trace element contamination in groundwater aquifers of Saharanpur, Western Uttar Pradesh, IndiaKumar A.; Bharti; Malyan S.K.; Kumar S.S.; Dutt, Dharm; Kumar V.
2021Development and characterization of PVA-starch incorporated with coconut shell extract and sepiolite clay as an antioxidant film for active food packaging applicationsTanwar R.; Gupta V.; Kumar P.; Kumar A.; Singh S.; Gaikwad, Kirtiraj K.