http://repository.iitr.ac.in/handle/123456789/20244
Title: | Anti-hypertensive Peptide Predictor: A Machine Learning-Empowered Web Server for Prediction of Food-Derived Peptides with Potential Angiotensin-Converting Enzyme-I Inhibitory Activity |
Authors: | Kalyan G. Junghare V. Khan M.F. Pal S. Bhattacharya S. Guha S. Majumder K. Chakrabarty S. Hazra, Saugata |
Published in: | Journal of Agricultural and Food Chemistry |
Abstract: | Angiotensin converting enzyme-I (ACE-I) is a key therapeutic target of the renin-angiotensin-aldosterone system (RAAS), the central pathway of blood pressure regulation. Food-derived peptides with ACE-I inhibitory activities are receiving significant research attention. However, identification of ACE-I inhibitory peptides from different food proteins is a labor-intensive, lengthy, and expensive process. For successful identification of potential ACE-I inhibitory peptides from food sources, a machine learning and structural bioinformatics-based web server has been developed and reported in this study. The web server can take input in the FASTA format or through UniProt ID to perform the in silico gastrointestinal digestion and then screen the resulting peptides for ACE-I inhibitory activity. This unique platform provides elaborated structural and functional features of the active peptides and their interaction with ACE-I. Thus, it can potentially enhance the efficacy and reduce the time and cost in identifying and characterizing novel ACE-I inhibitory peptides from food proteins. URL: http://hazralab.iitr.ac.in/ahpp/index.php. © |
Citation: | Journal of Agricultural and Food Chemistry, 69(49): 14995-15004 |
URI: | https://doi.org/10.1021/acs.jafc.1c04555 http://repository.iitr.ac.in/handle/123456789/20244 |
Issue Date: | 2021 |
Publisher: | American Chemical Society |
Keywords: | ACE-I inhibition angiotensin-converting enzyme (ACE) anti-hypertensive activity bioactive peptides in silico proteolysis machine learning |
ISSN: | 218561 |
Author Scopus IDs: | 57194140464 57200569168 57365123800 57365411600 57202078739 57200855017 26027994500 57365123900 15837197000 |
Author Affiliations: | Kalyan, G., Department of Biosciences and Bioengineering, Indian Institute of Technology Roorkee, Roorkee, 247667, India Junghare, V., Department of Biosciences and Bioengineering, Indian Institute of Technology Roorkee, Roorkee, 247667, India Khan, M.F., Department of Electrical Engineering, Indian Institute of Technology Roorkee, Roorkee, 247667, India Pal, S., Department of Biosciences and Bioengineering, Indian Institute of Technology Roorkee, Roorkee, 247667, India Bhattacharya, S., Department of Biosciences and Bioengineering, Indian Institute of Technology Roorkee, Roorkee, 247667, India Guha, S., Department of Food Science and Technology, University of Nebraska-Lincoln, Lincoln, NE 68588, United States Majumder, K., Department of Food Science and Technology, University of Nebraska-Lincoln, Lincoln, NE 68588, United States Chakrabarty, S., Department of Electrical Engineering, Indian Institute of Technology Roorkee, Roorkee, 247667, India Hazra, S., Department of Biosciences and Bioengineering, Indian Institute of Technology Roorkee, Roorkee, 247667, India, Centre for Nanotechnology, Indian Institute of Technology Roorkee, Roorkee, 247667, India |
Funding Details: | The Department of Biotechnology (DBT), Ministry of Science and Technology, Government of India (grant number DBT/2015/IIT-R/325 to G.K.), supported this research. DBT/2015/IIT-R/325; Department of Biotechnology, Ministry of Science and Technology, India, DBT |
Corresponding Author: | Hazra, S.; Department of Biosciences and Bioengineering, India; email: saugata.iitk@gmail.com |
Appears in Collections: | Journal Publications [BT] |
Items in Repository are protected by copyright, with all rights reserved, unless otherwise indicated.