|Title:||Isolation, purification, crystallization and preliminary crystallographic studies of chitinase from tamarind (Tamarindus indica) seeds|
Kumar Sharma A.
Kumar, Pravindra R.Manish
|Published in:||Acta Crystallographica Section F: Structural Biology and Crystallization Communications|
|Abstract:||A protein with chitinase activity has been isolated and purified from tamarind (Tamarindus indica) seeds. N-terminal amino-acid sequence analysis of this protein confirmed it to be an 34 kDa endochitinase which belongs to the acidic class III chitinase family. The protein was crystallized by the vapour-diffusion method using PEG 4000. The crystals belonged to the tetragonal space group P41, with two molecules per asymmetric unit. Diffraction data were collected to a resolution of 2.6 Å. © 2009 International Union of Crystallography All rights reserved.|
|Citation:||Acta Crystallographica Section F: Structural Biology and Crystallization Communications(2009), 65(4): 343-345|
|Author Scopus IDs:||26431600400|
|Author Affiliations:||Patil, D.N., Department of Biotechnology, Indian Institute of Technology Roorkee, Roorkee 247667, India|
Datta, M., Department of Biotechnology, Indian Institute of Technology Roorkee, Roorkee 247667, India
Chaudhary, A., Department of Biotechnology, I
|Corresponding Author:||Kumar, P.; Department of Biotechnology, Indian Institute of Technology Roorkee, Roorkee 247667, India; email: email@example.com|
|Appears in Collections:||Journal Publications [BT]|
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