| Issue Date | Title | Author(s) |
| 2017 | A pyrogallol-coated modified LDPE film as an oxygen scavenging film for active packaging materials | Gaikwad, Kirtiraj K.; Singh S.; Lee Y.S. |
| 2021 | Active barrier chitosan films containing gallic acid based oxygen scavenger | Singh G.; Singh S.; Kumar B.; Gaikwad, Kirtiraj K. |
| 2021 | Advanced packaging for distribution and storage of COVID-19 vaccines: a review | Ramakanth D.; Singh S.; Maji, Pradip K.; Lee Y.S.; Gaikwad, Kirtiraj K. |
| 2018 | Antibacterial and amine scavenging properties of silver–silica composite for post-harvest storage of fresh fish | Singh S.; Lee M.; Gaikwad, Kirtiraj K.; Lee Y.S. |
| 2021 | Applications of gaseous chlorine dioxide for antimicrobial food packaging: a review | Singh S.; Maji, Pradip K.; Lee Y.S.; Gaikwad, Kirtiraj K. |
| 2021 | Chitosan based antioxidant films incorporated with pine needles (Cedrus deodara) extract for active food packaging applications | Kadam A.A.; Singh S.; Gaikwad, Kirtiraj K. |
| 2019 | Development and application of a pyrogallic acid-based oxygen scavenging packaging system for shelf life extension of peeled garlic | Singh S.; Gaikwad, Kirtiraj K.; Lee Y.S. |
| 2021 | Development and characterization of PVA-starch incorporated with coconut shell extract and sepiolite clay as an antioxidant film for active food packaging applications | Tanwar R.; Gupta V.; Kumar P.; Kumar A.; Singh S.; Gaikwad, Kirtiraj K. |
| 2020 | Ethylene scavengers for active packaging of fresh food produce | Gaikwad, Kirtiraj K.; Singh S.; Negi, Yuvraj Singh |
| 2018 | High adsorption of ethylene by alkali-treated halloysite nanotubes for food-packaging applications | Gaikwad, Kirtiraj K.; Singh S.; Lee Y.S. |
| 2018 | Microwave-assisted micro-encapsulation of phase change material using zein for smart food packaging applications | Singh S.; Gaikwad, Kirtiraj K.; Lee M.; Lee Y.S. |
| 2017 | Microwave-assisted step reduced extraction of seaweed (Gelidiella aceroso) cellulose nanocrystals | Singh S.; Gaikwad, Kirtiraj K.; Park S.-I.; Lee Y.S. |
| 2019 | Moisture absorbers for food packaging applications | Gaikwad, Kirtiraj K.; Singh S.; Ajji A. |
| 2021 | Pine needles lignocellulosic ethylene scavenging paper impregnated with nanozeolite for active packaging applications | Kumar A.; Gupta V.; Singh S.; Saini S.; Gaikwad, Kirtiraj K. |
| 2016 | Process development for stabilization of sugarcane juice using response surface methodology | Singh S.; Gaikwad, Kirtiraj K.; Omre P.K.; Lee Y.S. |
| 2018 | Temperature sensitive smart packaging for monitoring the shelf life of fresh beef | Singh S.; Gaikwad, Kirtiraj K.; Lee M.; Lee Y.S. |
| 2020 | Temperature-controlling system for fresh produce during distribution and transportation | Singh S.; Gaikwad, Kirtiraj K.; Lee Y.S. |
| 2018 | Temperature-regulating materials for advanced food packaging applications: a review | Singh S.; Gaikwad, Kirtiraj K.; Lee M.; Lee Y.S. |
